One of Emma's favorite summer lunches topped with sundried cherry tomatoes.
I haven’t had any cravings so far, I just want to eat twice as much of the things I already love. Like avocado toast. André made me this the other day topped with sundried cherry tomatoes and oliv oil. I have to say that it is quite nice to live with someone who works with food.
Elenore Bendel Zahn's Veggie Stock Powder and Soup Recipes
Earlier this week, we posted an interview with plant-based foodie Elenore Bendel Zahn. Here are two of her favorite recipes!
The Luxury of Less
Here's a great TED talk Emma thinks we all should watch!
Here's what Emma found when looking for eco-friendly paint for the office.
It’s the Season to Indulge in Oven Roasted Fruits and Veggies
Every Friday, Sofia Wood shares her best cooking ideas here on Make it last. This week is all about hearty and comforting veggie roasts.